3-course meal with full table service—$35 per person
VIP & Section A tables only
Mixed Green Salad with Candied Pecans
Raspberry Vinaigrette & Ranch Dressings
Dinner Rolls & Corn Bread Muffins
Plain & Herb butters
Slow Roasted Sliced Turkey
Herb Stuffing
Creamy Garlic Mashed Potatoes & Gravy
Seasonal Fresh Vegetables
Traditional Pumpkin Pie
Chef’s Real Nutmeg Whipped Cream
Coffee & Tea
Dinner service begins promptly at 6:00pm and continues through 6:45pm. Dinners will not be served after 6:45pm. Patrons seated after 6:45pm will receive dessert only—at intermission.
Buffet
Ala Carte
Carved Prime Rib Sandwich with Pickle Spear & House Chips accompanied by Specialty Sauce—
$15
Turkey Sandwich with Pickle Spear & House Chips accompanied by Specialty Sauce—
$12
Strawberry Chicken Salad—
$10
Classic Caesar Salad—
$10
Grilled Vegetable Salad—
$10
Dessert—
$5
Packaged Dinners
Prime rib dinner entrée sandwich, chip & dessert—
$18
Turkey dinner entrée sandwich, chip & dessert—
$15
Self-service buffet opens at 6:00pm and continues through 8:30pm.
Wine List
No host wine bar. Wines are available by the glass, or bring a bottle back to the table to share with your party.
Sycamore Lane—Napa Valley
Chardonnay
Cabernet Sauvignon
Folie a deux—Napa Valley
Chardonnay
Cabernet Sauvignon
Sauvignon Blanc
Sparkling—Italian
Mionetto Sergio
Napa Cellars—Napa Valley
Chardonnay
Cabernet Sauvignon
Pinot Noir
Sauvignon Blanc
Sparkling—American
J Roget
Cash bar available throughout the evening
Attire
Festive holiday dress
